Cooking with Pond2Plate – Elevate Your Prawn Dishes

Introduction
Pond2Plate brings the freshest prawns to your kitchen, harvested and delivered within 24 hours for unmatched quality. Whether you’re a professional chef or a home cook, our premium shrimp can transform your meals. Here are some tips and recipes to make the most of Pond2Plate prawns.

Why Choose Pond2Plate Prawns?
Our prawns are sourced from sustainable ponds in the Indian subcontinent and delivered to high-end consumers in just 24 hours. This ensures vibrant flavor and perfect texture, making them ideal for any dish.

Recipe 1: Spicy Prawn Masala

• Ingredients: 500g Pond2Plate prawns, 2 tbsp oil, 1 onion (finely chopped), 2 tomatoes (pureed), 1 tsp ginger-garlic paste, 1 tsp chili powder, 1 tsp turmeric, salt to taste, fresh coriander.

• Method: Sauté onions until golden. Add ginger-garlic paste, spices, and tomato puree. Cook until oil separates. Add prawns and cook for 5-7 minutes. Garnish with coriander. Serve with rice or naan.

Recipe 2: Grilled Prawn Skewers

• Ingredients: 500g Pond2Plate prawns, 2 tbsp olive oil, 1 tsp lemon zest, 2 cloves garlic (minced), salt, pepper, skewers.

• Method: Marinate prawns in oil, lemon zest, garlic, salt, and pepper for 15 minutes. Thread onto skewers and grill for 2-3 minutes per side. Serve with a fresh salad.

Pro Tip
The key to great prawn dishes is minimal cooking to preserve their natural sweetness. With Pond2Plate’s fresh shrimp, less is more—let their quality shine.

Conclusion
With Pond2Plate, you’re not just cooking—you’re creating culinary masterpieces. Visit pond2plate.com to order your fresh prawns today and elevate your dining experience.